Intensive overviews of the physics of refrigeration, system components, refrigeration load, system design and installation and service are covered in this set of manuals published by Copeland which have been standards in the industry for years. 5 individual booklets provide the information needed to correctly establish capacity, select components, connect them, and figure out why poorly designed systems fail.

Topics Covered Book 3—Refrigeration Load-Heat Transmission (Thermal Conductivity and Resistivity, Transmission Heat Load, Outdoor Design Data, Quick-Calculation Walk-In Table), Air Infiltration (Air Change and Velocity Estimation, Infiltration Load), Product Load (Product Tables, Heat of Respiration, Sensible/Latent Heat, Storage Data), Supplementary Load (Lights, Motors, Human) Equipment Selection (Sample Load Calculation, Humidity and Evaporator TD, Selection and System Balancing, Quick Selection Walk In Tables). Includes reference tables for food products, storage requirements, space/weight/density data.